Location: Pretoria
Salary: Negotiable
Job Type: Full-time
Immediate Start Required
About Our Client:
Our reputable client in Pretoria seeks an experienced Catering Manager to oversee daily catering operations.
Responsibilities:
– Manage catering services, ensuring quality food and service delivery
– Plan and coordinate menus, events, and functions
– Supervise catering staff, providing training and development
– Maintain high standards of hygiene, health, and safety
– Control inventory, ordering supplies, and managing budgets
– Build and maintain client relationships
– Ensure compliance with food safety regulations
Requirements:
– Degree or Diploma in Hospitality, Catering, or related field
– 5 years’ experience in catering and food sector
– Proven management experience
– Excellent communication, leadership, and organizational skills
– Ability to work under pressure and meet deadlines
– Valid driver’s license and own reliable vehicle
– Availability to start immediately
Preferred Candidate:
– Affirmative Action candidate (AA female)
– Experience in managing catering teams
– Knowledge of food safety regulations and standards
What We Offer:
– Competitive salary
– Opportunity to work with a reputable company
How to Apply:
If you meet the requirements, please submit your CV and a cover letter to recruitment@luthendo.co.za Only shortlisted candidates will be contacted.
Note: Only suitable candidates will be contacted for an interview.
